Our organic mulberry paste is a natural alternative to high-glycemic fruit pastes commonly used in raw food bars and snacks. Unlike date paste, which has a very high glycemic index, mulberry paste offers a healthier option while maintaining the same versatility and long shelf life.
Made from carefully selected mulberries, this paste is 100% raw, with no heating or additives involved at any stage of production. Its smooth texture and customizable moisture levels make it ideal for use in bars, confections, bakery goods, and fillings.
100% raw and additive-free
Lower glycemic index compared to date paste
Customizable moisture levels for diverse applications
Carefully cleaned and scanned for purity
Suitable for energy bars, candies, sauces, and baked goods
Mulberries are first sorted using sortex machines, x-ray scanners, metal detectors, and visual inspections to ensure quality. Aflatoxin control is carried out before washing and grinding. During washing, a small amount of salt is added to enhance taste, but no preservatives or other additives are used.
Moisture levels are closely monitored with a DFA meter to ensure they do not exceed 24%, preventing later fermentation in finished products. At customer request, the paste can be made firmer by reducing moisture further. Throughout processing, we guarantee that no foreign material is present.
The result is a clean, safe, and naturally sweet mulberry paste that delivers both flavor and functionality to a wide range of food applications.
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