Our organic mulberry crumbles are a trending ingredient for healthy food production, offering a naturally sweet flavor and crunchy texture. Similar in taste to cacao nibs, they are perfect for adding both nutrition and bite to muesli, raw chocolate, and fruit bars.
These crumbles are 100% raw, vegan, and can serve as a natural alternative to cane sugar in a wide variety of recipes, making them ideal for clean-label and plant-based products.
Naturally sweet with a cacao nib-like flavor
Adds crunch and texture to bars, cereals, and chocolates
100% raw, vegan, and additive-free
Safe sugar alternative for clean-label products
Processed to achieve 99% purity
Mulberry crumbles are obtained as a down-sieve product during mulberry processing. Initially, they contain stems, dust, stones, and other foreign material, reducing their purity to around 50%.
To ensure cleanliness and safety, they undergo pneumatic sorting, triple sieving, double x-ray screening, and final visual inspection. This meticulous process allows us to reach 99% purity, guaranteeing crumbles free from hard foreign matter.
The result is a safe, natural, and versatile ingredient that enhances flavor and texture while serving as a wholesome sugar substitute in modern food production.
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