Standards: Our factory has been certified organic since 2012 by the CCPB certification body in compliance with the standards set by the European Union (EU), United States Department of Agriculture (USDA) and Canada Organic Regime (COR).
Reliability: We spare no effort in ensuring that our organic certification guarantees products of the highest quality and reliability.
Verification: This means going above and beyond the organic certification of our suppliers to test every batch of raw material we receive, using large samples, in order to ensure that the raw material is organic and pesticide-free.
KOSHER CERTIFICATE: “Kosher” comes from a Hebrew word meaning “fit”. In the context of nutrition, kosher designates foods that are “fit” for consumption under Jewish dietary laws. At the same time, kosher certification requires the strict absence of insects from foods. This means that we double our efforts when it comes to inspection and cleaning to ensure that we deliver a product that our customers can rely on with complete peace of mind.
HALAL CERTIFICATE: The word “halal” means “permissible” or “lawful” in Arabic. In the context of Islamic dietary laws, it refers to foods that are “permissible” or “lawful” to eat. To abide by our halal certification, we ensure that no product of animal origin is used at any step of our production process. We also guarantee that no alcohol or cleaning agent contains alcohol is used at any stage of that same process.
